Summer may be dwindling but that doesn’t mean we can’t celebrate every last second we have, right? With Freixenet Cava, you can sip this sweet cuvée and enjoy the rest of the warm summer days.
Cordon Negro Sweet Cuvée is simply irresistible! Filled with aromas of peaches, cream, and citrus with tons of bubbles, and a delectable, lingering finish. This is an ideal sipping wine for memorable toasts and pleasant parties, but also mixes well with in sangria and sparkling cocktails!
I recently joined my mom at the tiki bar in her backyard, where we enjoyed this fun Sweet Cuvée Blood Orange Sangria. Using a San Pelligrino Sparkling Beverage (blood orange) and a bottle of this beautiful cava, you can have yourself one fun summer sipper (just be sure to add a bit of triple sec and lots of fruit).
Sweet Blood Orange Sangria– by Sara Lehman
1 Bottle Freixenet Sweet Cuvée (chilled)
4oz Triple Sec
1 Can San Pellegrino Blood Orange Sparkling Beverage (chilled)
TT Blue Berries
TT Orange Slices
TT Lemon Slices
TT Lime Slices
TT Other fruits enjoyed in sangria
Method: In a pitcher with an ice core (or ice in it), pour in the bottle of cava, triple sec, and blood orange beverage. Mix together and add in fruit. Let sit in fridge 1-2 hours before serving. Serve in a large wine glass with some ice and an orange wheel for garnish. Enjoy with Chips and Guacamole!
Always remember, eat what you like and drink what you love, please pair responsibly!