Spring is here! Time for some spring inspired dessert cocktails using Amaro Lucano, an Italian blended herbal liqueur that blends more than 30 herbs! These flavors pair very well with the desserts at your table, and make for a fine after dinner drink. Enjoy these lovely recipes, courtesy of Lucano.
1.5 oz Amaro Lucano
3 oz red wine
.5 oz tonic water
.5 oz sugar syrup
Method: Mix the drink directly in the glass and serve with a slice of lemon and orange, a sprig of mint, fruits of the forest and ice.
3 white sugar cubes
.5 oz of still water
2 scoops of cream flavour ice cream
3 bar spoons of Amaro Lucano
Method: Put the sugar cubes in the shaker and add 25 ml of still water, add two scoops of cream flavor ice cream. Then add three bar spoons of Amaro Lucano and shake.
Espresso Lucano
1 long espresso
.5 oz liquid sugar
1 oz Amaro Lucano
Method: Pour ingredients into a glass. Mix and serve.

About Sara Lehman
Sommelier, Private Chef, & Food and Wine Pairing Expert in NYC! Sara is a Wine Writer, Wine Ambassador, and Wine Consultant specializing in pairings, parties, entertaining and education.
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